The company with its focus on manufacturing of the best quality dehydrated onion productsBy: Rudrik Trivedi
The company with its focus on manufacturing of the best quality dehydrated onion products
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|A family team with four decade's all round experience in agriculture and vegetable items having oil seed milling units, poultry farms and Fresh Vegetable Trading etc., decided an expansion programme. Logisticaly agri products and vegetable commodity was first choice as raw material of the new industry.|
A choice was made for a group of perinnial herb which resembling of Lily family which is botanically described as NARCISSUS, AMARYLLIES, SNOW DROPS etc. This bulb is known as SCALLION or SCALOUM. Anglo French call the same as SCALONIA, Palestines call as ASCALON. The French call it ESCHALOT.The Japanes call it "TAMANEGI". The Polish call it "CEBULA". In India, Bangladesh, Pakistan, Middle East and Persian countries, the bulb is known as PIYAZ. But the great Shakespeare had asked "WHAT IS IN A NAME?" So we will call the product as commonly known
"ONION". Let it be known by different names, the important is the product and quality.
In 1992 a plant with capacity to manufacture 2 MT of Dehydrated White Onion Products per day have been set up and now Murtuza Foods in the present date stands at the forefront in the market for manufacturing and exporting dehydrated onion products of exceptional quality. The company with its focus on manufacturing best quality in the present date stands at the forefront in the market for manufacturing and exporting dehydrated onion products of exceptional quality this is the reason it increased it production Capacity at 12 MT per day. Presently Murtuza Foods Pvt Ltd Exports about 2500 MT of Dehydrated White Onion Products in different forms as Slices, Kibbled, Flakes, Minced, Chopped, Small Chopped, Large Chopped, Ground, Granulated & Powder and serves an indisputable quality of dehydrated onions to the wide international markets of U.S.A., Canada, Brazil, Chile ,U.K., Germany, Belgium, Netherlands, Poland, France, Italy, Greece, Spain, Denmark, Australia, New Zealand, Malaysia, Singapore, Israel, South Africa, Lithuania, Lativa, Russia etc…
One of the main premises of “MURTUZA FOODS PVT LTD” is to guarantee the quality of our product and, above all, the safety our clients deserve, implementing modern production and quality methods.
From the processing of raw materials through manufacturing to packaging, MURTUZA FOODS strives to make sure that the most demanding hygienic standards are complied with.
Our production processes are closely supervised by highly qualified & trained personnel. Our innovative technology and highly qualified personnel allow us to ensure our products meet the highest sanitary standards.
We are constantly striving to provide quality food to our customers using the choicest ofraw materials and the latest available technology.
Our capacity to control all phases of the productive and commercialization processes allow us to make the product immediately available. At the same time, our production lines have been audited by leader clients in the USA, Europe, Asia and Oceania.
||Dehydrated onion, Dehydrated onions,Dehydrated onion manufacturer, Dehydrated, Dehydration, Dried onion, Dried onion manufacturer, Dried onion exporter.
||Food and Drink
||Jan 23, 2009
|Article Contact Name
||Rudrik Trivedi || send email to Rudrik Trivedi
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Dehydrated Onion Products
Dehydration industries is the fastest growing industries in western part of india and also demands of dehydrated food products are increasing as the time is passing.
Because of the sutibal climate and the best farming exprience india is able to provide the best raw products for the dehydration.
Nurani Dehydration Pvt. Ltd. is one of the leading manufacturer & exporter locket in western part of INDIA at Mahuva. Which is known for the cultivation of the best quality raw white onions in the world.
We process white, red & pink raw onions for the dehydration process to manufacture dehydrated onion in different forms like Rings,Flacks/Kibbled, Chopped, Minced, Granules & Powder. We also process Garlic for the dehydration and manufacture informs of Flakes,
Minced, Granules Powder and Other Vegetables. At Nurani Dehydration Pvt. Ltd. we are aimed to supply the best quality of
dehydrated products, for maintain the quality of the products we have set up the latest technology machinery in our production plant.
We also have Automatic Sortex Machine which help to remove any foreign particles in products.
The promoter of the company is engaged in the filed since last fifteen years. Under there management the company is growing in fast pace. Our products have got wide acceptability in many Europeans, South & North American, African, Gulf, Middle East and Asiancountries. They match the international quality standards.
For Nurani Dehydration Pvt. Ltd. the quality is a way of life. Quality is a source of Inspiration, satisfaction and pride. The team is committed to total customer satisfaction through consistent supply of reliable products in time. Customer orientation, adoption of state-of-the-art technologies, strategic planning and innovation are integral to its thought process. We also have inhouse lab in which the quality of the dehydrated onions are checked at each stage of production process.
Application of Dehydrated Onion Products
» Onion Kibbled
Widely used in varied food preparations wherever along with onion flavor & taste, onion's appearance & texture is desired and can be easily used in salads & other preparations / servings after re-dehydration.
» Onion Chopped
Used in dry soups, mixes, specialty ethnic food preparations, canned/dried/frozen vegetable mixes, dry casserole mixes, stuffing mixes, food service & fast food and particularly when large onion pieces are desired.
» Onion Minced
Mainly used in preparation of soups, souces, canned/dried/frozen foods, salad dressings, meat products and other food products whenever onion flavor or taste is required.
» Onion Granules
Particularly applied in Vegetables & Meat preparations, gravies, sauces, seasoning salad dressings, cheese, crackers etc.
» Onion Powder
Free flowering powder is used in soups, sauces, seasoning, meat products and suitable for varied food preparations, particularly when strong onion flavor and taste is desired.
RNCOS Releases a New Report- Russian Food and Non Food Retail Forecast (2009-2012)
RNCOS has recently added a new Market Research Report titled, “Russian Food and Non Food Retail Forecast (2009-2012)” to its report gallery. Retail is one of the fastest growing industries of the Russian economy. In recent years, Russia has emerged as a leading name among countries providing the most conducive retail environment. In fact, Russia is the third most attractive destination for retail after Vietnam and India, thanks to its rapid economic growth, rising purchasing power, favorable policy framework, growing consumer spending and consumption level.
Realizing its potential as a “nearly perfect” retail outfit, a number of large international retailers are heading to Russia. A large population base and oil-based wealth has further attracted the foreign retailers towards the country, says "Russian Food and Non Food Retail Forecast (2009-2012)”.
The Russian retail industry is growing dynamically and undergoing rapid transformation. The market is still fragmented in nature with top 25 retailers accounting for less than 15% of the total market. The current situation offers big opportunities for retailers (both domestic and foreign) to expand their operations and to tap the market. And the vast consumer base with rising demand offers the desired platform for growth and expansion.
"Russian Food and Non Food Retail Forecast (2009-2012)” provides detailed overview on the retail industry in Russia. It covers the past, current and future performance of the industry and identifies the factors responsible for the growth of the industry. The research also studies the behavior of the Russian consumer with respect to his purchasing power, spending pattern, and inclination towards domestic and foreign brands. The future growth areas discussed in the report helps to analyze the emerging market segments for players.
The report features four-year industry forecast (2009-2012)
- Retail Sales in Billion US$
- Non-food Retail Sales in Billion US$
- Food Retail Sales in Billion US$
- Food Imports in Billion US$
- Luxury Goods Market in Billion US$
- Baby Food Market in Million US$
- Clothing Retail Sales in Billion US$
- Cosmetics & Perfumery Market in Billion US$
- Personal Disposable Income per Head in US$
- Consumer Expenditure in Billion US$
- Online Sales Market in Billion US$
RNCOS Releases a New Report- Indonesia Food and Drinks Market: Emerging Opportunities
RNCOS has recently added a new Market Research Report titled, “Indonesia Food and Drinks Market: Emerging Opportunities” to its report gallery. Indonesia has emerged as one of the rapidly growing food and drinks industry in the South East Asia. Various factors, such as economic growth, increasing urbanization, young affluent population, and numerous regional food health and safety concerns have led to a surge in the industry.
Considering the growth potential, numerous domestic and international players have set up their facilities in a move to penetrate the flourishing market. Major investments have been made in processed food sector, such as canned goods, snack foods and ready meals, says our new research report - "Indonesia Food and Drinks Market: Emerging Opportunities". Increasing health awareness and safety concerns among Indonesian consumers have further propelled the segment.
The extensive report provides detailed overview on the consumption patterns of Indonesians in various food segments like milk, fruits, vegetables and meat. The beverage segment talks about the type of beverages, their sales and consumption patterns among consumers. This report has been made to help clients in analyzing the opportunities, challenges and the drivers critical to the growth of food and drinks industry in Indonesia.
The future outlook of the industry given in the report is not determined using any econometric or statistical model or evaluation, rather, it depends upon the past and the current market trends. The changing consumer preferences and behavior, and market trends have been thoroughly studied for identifying the future direction of the market.
“Indonesia Food and Drinks Market: Emerging Opportunities” provides five-year industry forecast (2009-2013) on various food and drinks segments, including:
- Consumer expenditure on FBT
- Alcoholic Drinks
- Soft Drinks
- Bottled Water
For more information visit: http://rncos.com/Report/IM163.htm
Current Industry News: http://www.rncos.com/Blog/
Philippines Looking at World as Potential Halal Food Industry
With Muslim population of 18-20 Million, the domestic market for halal food products is largely untapped in the Philippines, according to our new research “Philippines Food and Drinks Market: Emerging Opportunities”. Besides the domestic consumption, the country is aggressively eying other regions with sizable Muslim population to benefit from the rapidly growing halal food industry all across the world.
The government is continuously making its efforts to develop halal food industry for domestic as well as export purposes. In line with this, the department of Trade and Industry (DTI) has laid out marketing plans, consisting of joint partnerships between the government, business and the Muslims, each supporting the other, says an analyst at RNCOS. It is also making studies on Muslim consumption patterns.
The country is also pushing for the establishment of halal food corners in all supermarkets, groceries and food-related retail outlets in the country by 2009. It is also planning more overseas trade shows, product sales and marketing, and the promotion of Halal certification among exporters to create markets overseas.
The most important markets, the report has identified, for Philippine Halal food include the Middle East and ASEAN countries, which have the largest number of Muslim population in the world. The report has also identified various areas of halal food industry, which are important from investment point of view.
“Philippines Food and Drinks Market: Emerging Opportunities”- an updated edition in RNCOS’ research gallery - provides extensive research and thorough analysis of the food and drinks industry of the Philippines. It gives an insight into the consumption patterns among Filipinos across various food and drinks segments. These include meat, milk, fruit, vegetables, coffee, alcoholic drinks, soft drinks, etc.
This research study provides five-year industry forecast while evaluating industry facts which are supporting the growth of different segments. For instance, health drinks market in the Philippines is on surge due to expanding young population, rising income and a greater exposure to healthier and safer cuisine. This report will help the clients in analyzing the opportunities, challenges and drivers critical to the growth of the industry.
Fast Food Remains Recession Proof in US
Fast Food Remains Recession Proof in US
Busier life style of Americans and cost advantage in the time of recession will continue driving the fast food industry in the US.
According to our new research report “US Fast Food Market Outlook 2010”, consumer expenditure on fast food rose sharply in past few years, accounting for around 30% of total restaurant industry sales in 2008. With the busy life style, cost advantage and increasing demand of convenience food, the total fast food industry in the US is expected to grow at a CAGR of nearly 5% till 2010.
As per our research, consumers in the US spend nearly half of their food budget on restaurants, which creates huge opportunity for the industry. Fast food is an important segment of restaurant industry, which accounted for around 30% share of total restaurant industry in 2008, and this share is continuously increasing in the recent years due to increasing popularity of fast food in the country.
We have also found that in the phase of recession, fast food sales in US are increasing. This is due to the fact that fast food in the country is comparatively inexpensive than the traditional food and thus, more and more people are turning to fast food in the wake of economic crisis. Also, hamburger is the preferred fast food item in the country, representing the growth of around 5% in 2008 over 2007, and the same trend is expected to continue in the coming years also.
Our report “US Fast Food Market Outlook 2010”, supplements the past and current information on the US fast food industry. It provides an exhaustive research and rational analysis on fast food market in the US. This extensive research covers the major segment of fast food which will help the clients to identify the opportunities existing in the different segments of the US fast food industry. This study gives an overview on the various factors driving the fast food market, together with the forces that are blocking the growth of the industry.
The report also provides forecast on critical segments of the fast food industry in the US like Restaurant Industry, Fast Food Industry, GDP Real Growth Rate, Population Growth and Personal Disposable Income.
For FREE SAMPLE of this report visit: http://www.rncos.com/Report/IM014.htm
Check DISCOUNTED REPORTS on: http://www.rncos.com