RNCOS Releases a New Report- Baby Food Market: Opportunities in Emerging MarketsBy: Shushmul Maheshwari
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RNCOS Releases a New Report- Baby Food Market: Opportunities in Emerging Markets
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RNCOS has recently added a new Market Research Report titled, "Baby Food Market: Opportunities in Emerging Markets" to its report gallery. This new report is a work of in-depth study and evaluation of the past, current and future market trends in the baby food industry in emerging markets. This report has been made to help clients in analyzing the opportunities, challenges and drivers critical to the growth of the industry in the emerging economies.
Global baby food market is growing rapidly, particularly in the emerging economies. But still, North America and Europe account for the major share in total revenues. However, as for future, emerging countries like China, Russia, Brazil, Poland, Czech Republic, Saudi Arabia and Romania represents the most attractive markets for baby food industry.
Key Findings of the Report
- Increasing health awareness among consumers and changing role of women is taking expenditure on baby food high.
- The baby food markets in China, Russia, Poland and Romania are expected to grow fastest among all the emerging nations.
- The market for baby food products in China is projected to hit a CAGR rate of around 15% between 2008 and 2012.
- Global organic baby food industry is expected to reach US$ 2.26 Billion by the end of 2012, becoming the fastest growing segment in the emerging countries.
- High price and the monopoly of big players remains a major challenge for the baby food industry in these regions.
Key Issues and Facts Analyzed in the Report:
- Analysis of the emerging markets for the baby food industry.
- Outlook of the future prospects for the baby food industry in emerging markets.
- Study of the success and sensitivity factors for the industry.
- Evaluation of the major driving forces and opportunities for the industry.
Key Players Analyzed
This section covers the brief profiling about the major players in the global baby food industry, including Nestlé SA, H.J. Heinz Company and Bristol-Myers Squibb Company.
Research Methodology Used
Information Sources
Information has been sourced from books, newspapers, trade journals, white papers, industry portals, government agencies, trade associations, monitoring industry news and developments, and through access to more than 3000 paid databases.
Analysis Methods
The industry forecast and analysis given in this report is based on various macro- and microeconomic factors, sector and industry specific databases, and our in-house statistical and analytical model. This model takes into account the past and current trends in an economy, and more specifically in an industry, to bring out an objective market analysis.
Our industry experts study the relationship between various industry and economic variables to ensure the required accuracy and desired check on the quality of data and information given in the report.
For more information visit: http://rncos.com/Report/IM156.htm
Current Industry News: http://www.rncos.com/Blog/http://rncos.com/Report/IM156.htm |
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| Keywords |
Baby Food Market: Opportunities in Emerging Markets, Opportunities in Emerging Baby Food Market Markets |
| Category |
Food and Drink |
| Submission Date |
Dec 2, 2008 |
| Article Contact Name |
Shushmul Maheshwari || send email to Shushmul Maheshwari
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Other links at Food and Drink |
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Fast Food Remains Recession Proof in US
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Fast Food Remains Recession Proof in US
Busier life style of Americans and cost advantage in the time of recession will continue driving the fast food industry in the US.
According to our new research report “US Fast Food Market Outlook 2010”, consumer expenditure on fast food rose sharply in past few years, accounting for around 30% of total restaurant industry sales in 2008. With the busy life style, cost advantage and increasing demand of convenience food, the total fast food industry in the US is expected to grow at a CAGR of nearly 5% till 2010.
As per our research, consumers in the US spend nearly half of their food budget on restaurants, which creates huge opportunity for the industry. Fast food is an important segment of restaurant industry, which accounted for around 30% share of total restaurant industry in 2008, and this share is continuously increasing in the recent years due to increasing popularity of fast food in the country.
We have also found that in the phase of recession, fast food sales in US are increasing. This is due to the fact that fast food in the country is comparatively inexpensive than the traditional food and thus, more and more people are turning to fast food in the wake of economic crisis. Also, hamburger is the preferred fast food item in the country, representing the growth of around 5% in 2008 over 2007, and the same trend is expected to continue in the coming years also.
Our report “US Fast Food Market Outlook 2010”, supplements the past and current information on the US fast food industry. It provides an exhaustive research and rational analysis on fast food market in the US. This extensive research covers the major segment of fast food which will help the clients to identify the opportunities existing in the different segments of the US fast food industry. This study gives an overview on the various factors driving the fast food market, together with the forces that are blocking the growth of the industry.
The report also provides forecast on critical segments of the fast food industry in the US like Restaurant Industry, Fast Food Industry, GDP Real Growth Rate, Population Growth and Personal Disposable Income.
For FREE SAMPLE of this report visit: http://www.rncos.com/Report/IM014.htm
Check DISCOUNTED REPORTS on: http://www.rncos.com
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| 2. |
Indonesian Demand for Milk, Dairy Products Boiling, Opening Way for Imports
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According to our new report “Indonesia Food and Drinks Market: Emerging Opportunities”, the dairy market in Indonesia remains very highly lucrative. The market is characterized by large population and low level of milk consumption when compared to other countries; per head annual milk consumption in the country stood at an estimated 8.4 liters in 2007. This low level of per capita milk consumption provides opportunities for new processors to enter the market.
Our research anticipates per capita milk consumption in the country to surge by more than 14% through 2012. This increase is mainly attributed to the increased awareness of the health benefits of milk and various promotional campaigns. Moreover, consumer’s preferences to consume more fresh and natural products continue to propel the growth of ready-to-drink milk.
As for dairy products, milk powder is the largest dairy market in Indonesia, followed by sweetened condensed milk. These two products are technically easier and commercially cheaper to produce from imported milk powder. On the other hand, fresh pasteurized milk, which is made from fresh local milk, is consumed very less due to its short shelf life.
“The demand for powdered milk and dairy products has outstripped domestic production in recent years, paving way for imports” says an analyst at RNCOS. Indonesia imports large volumes of powdered milk, both for domestic consumption and to be repackaged for export. This offers opportunities for other countries to leverage from this scenario and forge ties with Indonesia.
“Indonesia Food and Drinks Market: Emerging Opportunities” identifies rising consumer concerns regarding health and increasing income levels as the main points pushing growth in the Indonesian food and drinks market.
The report provides extensive research and rational analysis on the food and drinks Industry in Indonesia. It thoroughly discusses the current and future industry trends, helping clients to analyze the opportunities, challenges and drivers critical to the growth of food and drinks industry in Indonesia.
The research report gives four-year industry forecast on various food and drinks segments in terms of sales or consumption.
For more information visit: http://www.rncos.com/Report/IM163.htm
Current Industry News: http://www.rncos.com/Blog/
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| 3. |
China Fast Food Analysis
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The fast food industry of China is experiencing phenomenal growth and is one of the fastest growing sectors in the country, with the compounded annual growth rates of the market crossing 25%. Further, on the back of changing and busy lifestyle, fast emerging middle class population and surging disposable income, the industry will continue to grow at apace in coming years. These are the findings of our just-released research report “China Fast Food Analysis”.
This report provides extensive research and rational analysis on the Chinese fast food industry and tracks the changing dynamics of the market. It features market performance, key related sectors and competitive landscape of the market. The research study looks into the market condition and future forecasts, and outlines current trends and analyses. It has been made to help clients in analyzing the opportunities, challenges and drivers vital to the growth of fast food industry in China.
For the purpose of this report, Fast Food Industry includes fast food restaurants, teahouses, coffee shops and juice bars in China.
Key Findings of the Report
- Employment rate in China is surging high, making people busier. The increasingly busier lifestyle, particularly in urban regions, is leading to a rising demand for fast food.
- China is the fifth largest fast food consuming nation in the world.
- The share of fast food in retail industry is expected to reach 9.3% by 2011 from 7.4% in 2007.
- China’s fast food industry is expected to grow at a CAGR of around 25% during 2008-2011.
- The food retail sector has the major share of 63% in the overall retail sector and it will continue to account for a major share in future also.
Key Issues and Facts Analyzed in the Report
- Market size of the China’ fast food industry.
- In-depth analysis of various segments of the industry.
- Study of factors that are driving the industry.
- Thorough assessment of key opportunity areas and issues to be addressed.
Key Players Analyzed in the Report
This section gives a brief profiling on the major foreign and domestic players in the Chinese fast food industry, including McDonald’s Corporation, Subway, Minor International Public Co. Ltd, China Quanjude, Malan Noodle, etc.
Research Methodology Used
Information Sources
Information has been sourced from books, newspapers, trade journals, white papers, industry portals, government agencies, trade associations, monitoring industry news and developments, and through access to more than 3000 paid databases.
Analysis Methods
Analysis and forecast given in “China Fast Food Analysis” is based upon various macro & micro economic, sector and industry specific databases. The most important platform for forecast is our in-house statistical and analytical model which takes in account the past and current trends in the economy and more specifically in an industry.
Also all the assumption and estimation are calculated using relationship between various industry and macroeconomic variable. Finally, our forecasting process is also informed by the active involvement of our analysts, industry experts. Involvement of these experts helps us to maintain the required accuracy and the desirable check on the quality of the data.
For FREE SAMPLE of this report visit: http://www.rncos.com/Report/IM154.htm
Check DISCOUNTED REPORTS on: http://www.rncos.com
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| 4. |
Fast Food Remains Recession Proof in US
|
|
|
Fast Food Remains Recession Proof in US
Busier life style of Americans and cost advantage in the time of recession will continue driving the fast food industry in the US.
According to our new research report “US Fast Food Market Outlook 2010”, consumer expenditure on fast food rose sharply in past few years, accounting for around 30% of total restaurant industry sales in 2008. With the busy life style, cost advantage and increasing demand of convenience food, the total fast food industry in the US is expected to grow at a CAGR of nearly 5% till 2010.
As per our research, consumers in the US spend nearly half of their food budget on restaurants, which creates huge opportunity for the industry. Fast food is an important segment of restaurant industry, which accounted for around 30% share of total restaurant industry in 2008, and this share is continuously increasing in the recent years due to increasing popularity of fast food in the country.
We have also found that in the phase of recession, fast food sales in US are increasing. This is due to the fact that fast food in the country is comparatively inexpensive than the traditional food and thus, more and more people are turning to fast food in the wake of economic crisis. Also, hamburger is the preferred fast food item in the country, representing the growth of around 5% in 2008 over 2007, and the same trend is expected to continue in the coming years also.
Our report “US Fast Food Market Outlook 2010”, supplements the past and current information on the US fast food industry. It provides an exhaustive research and rational analysis on fast food market in the US. This extensive research covers the major segment of fast food which will help the clients to identify the opportunities existing in the different segments of the US fast food industry. This study gives an overview on the various factors driving the fast food market, together with the forces that are blocking the growth of the industry.
The report also provides forecast on critical segments of the fast food industry in the US like Restaurant Industry, Fast Food Industry, GDP Real Growth Rate, Population Growth and Personal Disposable Income.
For FREE SAMPLE of this report visit: http://www.rncos.com/Report/IM014.htm
Check DISCOUNTED REPORTS on: http://www.rncos.com
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| 5. |
RNCOS Releases a New Report- Non-Alcoholic Drinks Market: Opportunities Brazil
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RNCOS has recently added a new Market Research Report titled, “Non-Alcoholic Drinks Market: Opportunities Brazil” to its report gallery. Non-alcoholic drinks have emerged as one of the most dynamic segments of the beverages industry in Brazil. Rapid product development, rising consumer awareness, busier lifestyle and growing health concerns have been fueling the demand of non-alcoholic drinks in Brazil since the past few years. Juices, energy and isotonic drinks, and mineral water are the most preferred choices among the non-alcoholic beverages segment.
Unlike carbonated drinks segment, that is experiencing a slowdown in sales, health and energy drinks segment has been growing strongly in the Latin American country. Driven by changing consumer behavior and other factors, the health and energy drinks market can be viewed as the most promising segment of non-alcoholic beverages industry in the country, says "Non-Alcoholic Drinks Market: Opportunities Brazil”, our new research study.
This report provides an in depth analysis of the non-alcoholic beverages market in Brazil. Segment-wise market trends and analysis given in the report will help the client to identify potential segments in the overall market. The past, current and future outlook on various product segments will help in analyzing the consumption and sales scenario.
The future outlook of the industry is not determined using any econometric or statistical model or evaluation, rather, it depends upon the past and the current market trends. The changing consumer preferences and behavior, and market trends have been thoroughly evaluated while identifying the future direction of the market.
Industry Forecast (2008-2011)
- Soft Drinks Sales in Billion Liter
- Juice Consumption in Million Liter
- Tea and Mate Consumption in Million Liter
- Fruit Juice Exports in Billion US$
- Mineral Water Sales in Million BRL and Volume in Billion Liter
Key Players Profiling
This section covers the key players currently operating in Brazil, including Coca-Cola FEMSA, AmBev, Red Bull and PepsiCo Inc.
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