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1. RNCOS Releases a New Report- Non-Alcoholic Drinks Market: Opportunities Brazil



RNCOS has recently added a new Market Research Report titled, “Non-Alcoholic Drinks Market: Opportunities Brazil”, to its report gallery. According to the new RNCOS report, non-alcoholic drinks have emerged as one of the most dynamic segments of the beverages industry in Brazil. Rapid product development, rising consumer awareness, busier lifestyle and growing health concerns have been fueling the demand of non-alcoholic drinks in Brazil since the past few years. Juices, energy and isotonic drinks, and mineral water are the most preferred choices among the non-alcoholic beverages segment.

Unlike carbonated drinks segment, that is experiencing a slowdown in sales, health and energy drinks segment has been growing strongly in the Latin American country. Driven by changing consumer behavior and other factors, the health and energy drinks market can be viewed as the most promising segment of non-alcoholic beverages industry in the country, says "Non-Alcoholic Drinks Market: Opportunities Brazil”, our new research study.

This report provides an in depth analysis of the non-alcoholic beverages market in Brazil. Segment-wise market trends and analysis given in the report will help the client to identify potential segments in the overall market. The past, current and future outlook on various product segments will help in analyzing the consumption and sales scenario.

The future outlook of the industry is not determined using any econometric or statistical model or evaluation, rather, it depends upon the past and the current market trends. The changing consumer preferences and behavior, and market trends have been thoroughly evaluated while identifying the future direction of the market.

Industry Forecast (2008-2011)

- Soft Drinks Sales in Billion Liter
- Juice Consumption in Million Liter
- Tea and Mate Consumption in Million Liter
- Fruit Juice Exports in Billion US$
- Mineral Water Sales in Million BRL and Volume in Billion Liter

Key Players Profiling

This section covers the key players currently operating in Brazil, including Coca-Cola FEMSA, AmBev, Red Bull and PepsiCo Inc.

For more information visit: http://rncos.com/Report/IM143.htm
Current Industry News: http://www.rncos.com/Blog/
Category:   Food and Drink

Date Added: Dec 2, 2008 Hits: 1 Rating: 0.00 Votes: 0
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2. RNCOS Releases a New Report- Baby Food Market: Opportunities in Emerging Markets



RNCOS has recently added a new Market Research Report titled, "Baby Food Market: Opportunities in Emerging Markets" to its report gallery. This new report is a work of in-depth study and evaluation of the past, current and future market trends in the baby food industry in emerging markets. This report has been made to help clients in analyzing the opportunities, challenges and drivers critical to the growth of the industry in the emerging economies.

Global baby food market is growing rapidly, particularly in the emerging economies. But still, North America and Europe account for the major share in total revenues. However, as for future, emerging countries like China, Russia, Brazil, Poland, Czech Republic, Saudi Arabia and Romania represents the most attractive markets for baby food industry.

Key Findings of the Report

- Increasing health awareness among consumers and changing role of women is taking expenditure on baby food high.
- The baby food markets in China, Russia, Poland and Romania are expected to grow fastest among all the emerging nations.
- The market for baby food products in China is projected to hit a CAGR rate of around 15% between 2008 and 2012.
- Global organic baby food industry is expected to reach US$ 2.26 Billion by the end of 2012, becoming the fastest growing segment in the emerging countries.
- High price and the monopoly of big players remains a major challenge for the baby food industry in these regions.

Key Issues and Facts Analyzed in the Report:

- Analysis of the emerging markets for the baby food industry.
- Outlook of the future prospects for the baby food industry in emerging markets.
- Study of the success and sensitivity factors for the industry.
- Evaluation of the major driving forces and opportunities for the industry.

Key Players Analyzed

This section covers the brief profiling about the major players in the global baby food industry, including Nestlé SA, H.J. Heinz Company and Bristol-Myers Squibb Company.

Research Methodology Used

Information Sources
Information has been sourced from books, newspapers, trade journals, white papers, industry portals, government agencies, trade associations, monitoring industry news and developments, and through access to more than 3000 paid databases.

Analysis Methods
The industry forecast and analysis given in this report is based on various macro- and microeconomic factors, sector and industry specific databases, and our in-house statistical and analytical model. This model takes into account the past and current trends in an economy, and more specifically in an industry, to bring out an objective market analysis.

Our industry experts study the relationship between various industry and economic variables to ensure the required accuracy and desired check on the quality of data and information given in the report.

For more information visit: http://rncos.com/Report/IM156.htm
Current Industry News: http://www.rncos.com/Blog/
Category:   Food and Drink

Date Added: Dec 2, 2008 Hits: 1 Rating: 0.00 Votes: 0
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3. Working Populace Making Chinese Fast Food Industry Steaming Hot



Our new market research report, “China Fast Food Analysis”, says that the growing income levels and increasing working population are boosting growth in the Chinese fast food industry that is projected to grow at a CAGR of about 25% during 2008-2011.

The report identifies that personal disposable income is one of the significant drivers of the fast food industry in China. High disposable income is empowering Chinese people and thus, they are shelling out more to spend on fast food. The personal disposable income is anticipated to grow more than two-fold in 2012 from 2007, further enabling the Chinese people to spend even higher on fast food products.

According to the report, growing working population is another factor inducing growth in the fast food industry in China. Working population is increasing at a very fast pace in the country and this trend is more prevalent in urban areas where the life is running apace. This is creating a high demand for readymade meals and pre-packed foods as urbanites have no time to peel and cook. As employment opportunities are growing, we can expect to see increased demand for fast food in the country.

“China Fast Food Analysis” provides an exhaustive research and rational analysis on the fast food market in China. This extensive research will help the clients to identify market trends and evaluate the leading-edge opportunities critical to the success of the fast food market in China. This study gives an overview on the various factors driving the fast food market, together with the forces that are blocking the growth of the industry.

This research supplements the past and current information on the Chinese fast food industry with forecast on various important industry aspects, including the market size of fast food industry, retail industry, food & non-food market, middle class population, personal disposable & median household income, instant noodles market, pizza market, bread & rolls market, retail industry by distribution, and food emulsifier market.

For more information visit: http://www.rncos.com/Report/IM154.htm
Current Industry News: http://www.rncos.com/Blog/
Category:   Food and Drink

Date Added: Dec 2, 2008 Hits: 1 Rating: 0.00 Votes: 0
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4. Dehydrated Onion a Food ingrained for Jermany



Darshan Foods Pvt. Ltd befindet sich am Rande der Stadt Mahuva im Staat Gujarat in Indien. Unsere Region ist die zweitgrößte zwiebelproduzierende Region in Indien und ist der größte Produzent von weißer Zwiebel in Indien. Die klimatischen Verhältnisse und Bodeneigenschaften unserer Region sind die meist geeignet zur Herstellung von bester Qualität weißer Zwiebel.

Das Unternehmen ist auf 100800 Quadratmeter Fläche verbreitet mit gut augerüsteter Anlage und ein gut ausgestattetes Labor.

Die Anlage wurde im Jahre 2005 hergestellt mit einer Produktionskapazität von 180 Tonnen des Endprodukts pro Monat, seither haben wir an der Verbesserung unserer Produktqualität gehalten. Im 2008 haben wir Sortex Auto-und Metall-Detektor zur Gewährleistung der Qualität des Produkts installiert. Im nächsten Jahr Das Unternehmen kommt mit einer Erweiterung, um die Produktionskapazität insgesamt auf 300 Tonnen desEndprodukts pro Monat zu machen.

Mit dem begabten Management-Team ist das Unternehmen sicher, eine Markierung im Weltmarkt zu bilden. Die Top-Management Experten von dem Firma sind folgend.

Herr Jayantibhai R. Patel: Der unternehmerische Geist, der das Unternehmen geträumt und aktualisiert hat, ist MD des Unternehmens. Mit über 2 Jahrzehnten Erfahrung in dem Zwiebelgeschäft, dachte er sich von vorne Integration, dehydriertes Zwiebel Produkte zu produzieren. Seine Vision wird sicherlich dem Unternehmen helfen, neuere Höhen zu erreichen.

Dr. Nila Kakkad: Nach ihrem M. Sc. Und Ph. D. in der organischen Chemie arbeitete sie für einige Jahre für die Entwicklung neuer Medikamente. Zu ihrer Gutschrift hat sie einige Artikel in den internationalen Fachzeitschriften wie IL Farmaco & Heterocyclic Communication veröffentlicht. Erst im Jahr 2008 assozierte sie sich mit dem Unternehmen im Jahr 2008. Ihre Anleitung hilft dem Unternehmen, besserere und sicherere qualitativ hochwertige Nahrungsmittel zu entwickeln.

Herr Jitesh Kakkad: Mit seinem MBA mit Marketing als Hauptfach und Graduiertdiplom in International Business Operations ist er am besten geeignet, die Marketing-Abteilung des Unternehmens zu leiten. Er hat mehr als 10 Jahren vielseitige Erfahrung in unterschiedlichen Branchen von Konsumgütern zu dot com zu Industriechemikalien. Unter seiner Führung ist das Unternehmen gesichert, Kunden in neuen Regionen zu entwickeln.

Wir sind offen für alle kundenspezifischen Anforderungen für die Entwicklung neuer Produkte, Sterilisation Anforderungen oder Verpackungsvorschriften abhängig von berechtigter Menge gegen Investition.
Category:   Food and Drink

Date Added: Dec 2, 2008 Hits: 0 Rating: 0.00 Votes: 0
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5. RNCOS Releases a New Report- Indonesia Food and Drinks Market: Emerging Opportunities



RNCOS has recently added a new Market Research Report titled, “Indonesia Food and Drinks Market: Emerging Opportunities” to its report gallery. Indonesia has emerged as one of the rapidly growing food and drinks industry in the South East Asia. Various factors, such as economic growth, increasing urbanization, young affluent population, and numerous regional food health and safety concerns have led to a surge in the industry.

Considering the growth potential, numerous domestic and international players have set up their facilities in a move to penetrate the flourishing market. Major investments have been made in processed food sector, such as canned goods, snack foods and ready meals, says our new research report - "Indonesia Food and Drinks Market: Emerging Opportunities". Increasing health awareness and safety concerns among Indonesian consumers have further propelled the segment.

The extensive report provides detailed overview on the consumption patterns of Indonesians in various food segments like milk, fruits, vegetables and meat. The beverage segment talks about the type of beverages, their sales and consumption patterns among consumers. This report has been made to help clients in analyzing the opportunities, challenges and the drivers critical to the growth of food and drinks industry in Indonesia.

The future outlook of the industry given in the report is not determined using any econometric or statistical model or evaluation, rather, it depends upon the past and the current market trends. The changing consumer preferences and behavior, and market trends have been thoroughly studied for identifying the future direction of the market.

“Indonesia Food and Drinks Market: Emerging Opportunities” provides five-year industry forecast (2009-2013) on various food and drinks segments, including:

- Consumer expenditure on FBT
- Meat
- Fruit
- Vegetable
- Fish
- Confectionery
- Milk
- Coffee
- Tea
- Alcoholic Drinks
- Soft Drinks
- Bottled Water

For more information visit: http://rncos.com/Report/IM163.htm
Current Industry News: http://www.rncos.com/Blog/
Category:   Food and Drink

Date Added: Dec 13, 2008 Hits: 0 Rating: 0.00 Votes: 0
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6. Indonesian Demand for Milk, Dairy Products Boiling, Opening Way for Imports



According to our new report “Indonesia Food and Drinks Market: Emerging Opportunities”, the dairy market in Indonesia remains very highly lucrative. The market is characterized by large population and low level of milk consumption when compared to other countries; per head annual milk consumption in the country stood at an estimated 8.4 liters in 2007. This low level of per capita milk consumption provides opportunities for new processors to enter the market.

Our research anticipates per capita milk consumption in the country to surge by more than 14% through 2012. This increase is mainly attributed to the increased awareness of the health benefits of milk and various promotional campaigns. Moreover, consumer’s preferences to consume more fresh and natural products continue to propel the growth of ready-to-drink milk.

As for dairy products, milk powder is the largest dairy market in Indonesia, followed by sweetened condensed milk. These two products are technically easier and commercially cheaper to produce from imported milk powder. On the other hand, fresh pasteurized milk, which is made from fresh local milk, is consumed very less due to its short shelf life.

“The demand for powdered milk and dairy products has outstripped domestic production in recent years, paving way for imports” says an analyst at RNCOS. Indonesia imports large volumes of powdered milk, both for domestic consumption and to be repackaged for export. This offers opportunities for other countries to leverage from this scenario and forge ties with Indonesia.

“Indonesia Food and Drinks Market: Emerging Opportunities” identifies rising consumer concerns regarding health and increasing income levels as the main points pushing growth in the Indonesian food and drinks market.

The report provides extensive research and rational analysis on the food and drinks Industry in Indonesia. It thoroughly discusses the current and future industry trends, helping clients to analyze the opportunities, challenges and drivers critical to the growth of food and drinks industry in Indonesia.

The research report gives four-year industry forecast on various food and drinks segments in terms of sales or consumption.

For more information visit: http://www.rncos.com/Report/IM163.htm
Current Industry News: http://www.rncos.com/Blog/
Category:   Food and Drink

Date Added: Dec 13, 2008 Hits: 0 Rating: 0.00 Votes: 0
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7. Dehydrated Onion Products



Dehydration industries is the fastest growing industries in western part of india and also demands of dehydrated food products are increasing as the time is passing.
Because of the sutibal climate and the best farming exprience india is able to provide the best raw products for the dehydration.
Nurani Dehydration Pvt. Ltd. is one of the leading manufacturer & exporter locket in western part of INDIA at Mahuva. Which is known for the cultivation of the best quality raw white onions in the world.
We process white, red & pink raw onions for the dehydration process to manufacture dehydrated onion in different forms like Rings,Flacks/Kibbled, Chopped, Minced, Granules & Powder. We also process Garlic for the dehydration and manufacture informs of Flakes,
Minced, Granules Powder and Other Vegetables. At Nurani Dehydration Pvt. Ltd. we are aimed to supply the best quality of
dehydrated products, for maintain the quality of the products we have set up the latest technology machinery in our production plant.
We also have Automatic Sortex Machine which help to remove any foreign particles in products.
The promoter of the company is engaged in the filed since last fifteen years. Under there management the company is growing in fast pace. Our products have got wide acceptability in many Europeans, South & North American, African, Gulf, Middle East and Asiancountries. They match the international quality standards.
For Nurani Dehydration Pvt. Ltd. the quality is a way of life. Quality is a source of Inspiration, satisfaction and pride. The team is committed to total customer satisfaction through consistent supply of reliable products in time. Customer orientation, adoption of state-of-the-art technologies, strategic planning and innovation are integral to its thought process. We also have inhouse lab in which the quality of the dehydrated onions are checked at each stage of production process.

Application of Dehydrated Onion Products

» Onion Kibbled

Widely used in varied food preparations wherever along with onion flavor & taste, onion's appearance & texture is desired and can be easily used in salads & other preparations / servings after re-dehydration.

» Onion Chopped

Used in dry soups, mixes, specialty ethnic food preparations, canned/dried/frozen vegetable mixes, dry casserole mixes, stuffing mixes, food service & fast food and particularly when large onion pieces are desired.

» Onion Minced

Mainly used in preparation of soups, souces, canned/dried/frozen foods, salad dressings, meat products and other food products whenever onion flavor or taste is required.

» Onion Granules
Particularly applied in Vegetables & Meat preparations, gravies, sauces, seasoning salad dressings, cheese, crackers etc.
» Onion Powder
Free flowering powder is used in soups, sauces, seasoning, meat products and suitable for varied food preparations, particularly when strong onion flavor and taste is desired.
Category:   Food and Drink

Date Added: Jan 23, 2009 Hits: 0 Rating: 3.80 Votes: 5
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8. Dehydration of Onion



Tanvi Dehydration is one of the leading manufacturer & exporter locket in western part of INDIA at Talaja. Which is known for the cultivation of the best quality raw white onions in the world.

Onion is the one most used vegetables in our day to day life but to use it in the cocking process is very time consuming process and for that reason the concept of Dehydration is come to picture and now can use the pree cokked onion [Dehydrated Onion Products] in our day to day life.

We process white, red & pink raw onions for the dehydration process to manufacture dehydrated onion in different forms like Rings, Flacks/Kibbled, Chopped, Minced, Granules & Powder. We also process Garlic for the dehydration and manufacture informs of Flakes, Minced, Granules Powder and Other Vegetables.

At Tanvi Dehydration we are aimed to supply the best quality of dehydrated products, to maintain the quality of the products we have set up the latest technology machinery in our production plant. we have also installed R.O. Water plant in our unit to wash the raw onions before slicing and after slicing to supply hygienic products. We also have Automatic Sortex Machine which help to remove any forging particles in products.

The promoters of the company are engaged in the filed of trading of raw onions since last 15 years under the name of Murtuza Traders [Silvasa]. Under their management the company is growing in fast pace.

Particularly applied in Vegetables & Meat preparations, gravies, sauces, seasoning salad dressings, cheese, crackers etc.

For Tanvi Dehydration the quality is a way of life. Quality is a source of Inspiration, satisfaction and pride. The team is committed to total customer satisfaction through consistent supply of reliable products in time. Customer orientation, adoption of state-of-the-art technologies, strategic planning and innovation are integral to its thought process.

For maintaining the quality of our product we have installed RO Water Plant to remove Paste or insect from water.
Category:   Food and Drink

Date Added: Jan 23, 2009 Hits: 0 Rating: 0.00 Votes: 0
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9. The company with its focus on manufacturing of the best quality dehydrated onion products



A family team with four decade's all round experience in agriculture and vegetable items having oil seed milling units, poultry farms and Fresh Vegetable Trading etc., decided an expansion programme. Logisticaly agri products and vegetable commodity was first choice as raw material of the new industry.

A choice was made for a group of perinnial herb which resembling of Lily family which is botanically described as NARCISSUS, AMARYLLIES, SNOW DROPS etc. This bulb is known as SCALLION or SCALOUM. Anglo French call the same as SCALONIA, Palestines call as ASCALON. The French call it ESCHALOT.The Japanes call it "TAMANEGI". The Polish call it "CEBULA". In India, Bangladesh, Pakistan, Middle East and Persian countries, the bulb is known as PIYAZ. But the great Shakespeare had asked "WHAT IS IN A NAME?" So we will call the product as commonly known
"ONION". Let it be known by different names, the important is the product and quality.

In 1992 a plant with capacity to manufacture 2 MT of Dehydrated White Onion Products per day have been set up and now Murtuza Foods in the present date stands at the forefront in the market for manufacturing and exporting dehydrated onion products of exceptional quality. The company with its focus on manufacturing best quality in the present date stands at the forefront in the market for manufacturing and exporting dehydrated onion products of exceptional quality this is the reason it increased it production Capacity at 12 MT per day. Presently Murtuza Foods Pvt Ltd Exports about 2500 MT of Dehydrated White Onion Products in different forms as Slices, Kibbled, Flakes, Minced, Chopped, Small Chopped, Large Chopped, Ground, Granulated & Powder and serves an indisputable quality of dehydrated onions to the wide international markets of U.S.A., Canada, Brazil, Chile ,U.K., Germany, Belgium, Netherlands, Poland, France, Italy, Greece, Spain, Denmark, Australia, New Zealand, Malaysia, Singapore, Israel, South Africa, Lithuania, Lativa, Russia etc…

One of the main premises of “MURTUZA FOODS PVT LTD” is to guarantee the quality of our product and, above all, the safety our clients deserve, implementing modern production and quality methods.

From the processing of raw materials through manufacturing to packaging, MURTUZA FOODS strives to make sure that the most demanding hygienic standards are complied with.

Our production processes are closely supervised by highly qualified & trained personnel. Our innovative technology and highly qualified personnel allow us to ensure our products meet the highest sanitary standards.

We are constantly striving to provide quality food to our customers using the choicest ofraw materials and the latest available technology.


Our capacity to control all phases of the productive and commercialization processes allow us to make the product immediately available. At the same time, our production lines have been audited by leader clients in the USA, Europe, Asia and Oceania.
Category:   Food and Drink

Date Added: Jan 23, 2009 Hits: 1 Rating: 0.00 Votes: 0
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10. RNCOS Releases a New Report- Non-Alcoholic Drinks Market: Opportunities Brazil



RNCOS has recently added a new Market Research Report titled, “Non-Alcoholic Drinks Market: Opportunities Brazil” to its report gallery. Non-alcoholic drinks have emerged as one of the most dynamic segments of the beverages industry in Brazil. Rapid product development, rising consumer awareness, busier lifestyle and growing health concerns have been fueling the demand of non-alcoholic drinks in Brazil since the past few years. Juices, energy and isotonic drinks, and mineral water are the most preferred choices among the non-alcoholic beverages segment.

Unlike carbonated drinks segment, that is experiencing a slowdown in sales, health and energy drinks segment has been growing strongly in the Latin American country. Driven by changing consumer behavior and other factors, the health and energy drinks market can be viewed as the most promising segment of non-alcoholic beverages industry in the country, says "Non-Alcoholic Drinks Market: Opportunities Brazil”, our new research study.

This report provides an in depth analysis of the non-alcoholic beverages market in Brazil. Segment-wise market trends and analysis given in the report will help the client to identify potential segments in the overall market. The past, current and future outlook on various product segments will help in analyzing the consumption and sales scenario.

The future outlook of the industry is not determined using any econometric or statistical model or evaluation, rather, it depends upon the past and the current market trends. The changing consumer preferences and behavior, and market trends have been thoroughly evaluated while identifying the future direction of the market.

Industry Forecast (2008-2011)

- Soft Drinks Sales in Billion Liter
- Juice Consumption in Million Liter
- Tea and Mate Consumption in Million Liter
- Fruit Juice Exports in Billion US$
- Mineral Water Sales in Million BRL and Volume in Billion Liter

Key Players Profiling

This section covers the key players currently operating in Brazil, including Coca-Cola FEMSA, AmBev, Red Bull and PepsiCo Inc.
Category:   Food and Drink

Date Added: Mar 23, 2009 Hits: 0 Rating: 0.00 Votes: 0
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